The Brown Marmorated Stink Bug (BMSB) Council has made an application to the Environmental Protection Authority (EPA) to release the Samurai wasp in the event of a BMSB incursion in New Zealand.
BMSB is one the biggest biosecurity threats facing New Zealand, and is frequently intercepted at our borders. It has the potential to cause significant economic damage to the horticulture industry, and would become a serious nuisance to home owners.
Water is vital for plants and trees to grow and New Zealand needs to better mitigate droughts that threaten our domestic supply of fresh fruit and vegetables, Horticulture New Zealand chief executive Mike Chapman says.
Yes, there is a branch of law called competition law. Simply put, its aim is to make sure consumers get the best price, by making sure companies compete with each other in the fullest possible way. It applies not only to companies, but to the key decision makers in the companies...
Research New Zealand recently conducted a survey reporting on the impacts of the RSE scheme, where it has directly enabled:
The Plant & Food Research team that took on the devastating Psa-V disease and won, are the deserving recipients of the Prime Minister’s top science prize, Horticulture New Zealand chief executive Mike Chapman says.
Environment Minister David Parker has announced that preliminary work has begun to create a new freshwater policy for New Zealand, building on the previous Government’s work. He is quoted in media as saying: “I think [most] New Zealanders share an objective that their waterways should be clean enough to swim in...
Horticulture New Zealand President Julian Raine says the industry is encouraged to hear Biosecurity Minister Damien O’Connor say he won’t let the brown marmorated stink bug anywhere near New Zealand.
The way to grow a primary sector business is to provide the consumers of our food with what they want. But in recent years, the focus has been forced away from consumers and onto compliance. This creates the risk that having to put so much focus on compliance might take attention away...
Access to Japan for New Zealand fruit is one of the big wins for horticulture from today’s signing of the Comprehensive and Progressive Agreement for Trans-Pacific (CPTPP), says Mike Chapman, chief executive of Horticulture New Zealand, who is in Chile for the event.
If a tree falls in a forest and no one is around to hear it, does it make a sound? In the past year, we have taken on the challenge of getting our food story out to urban New Zealand and our local and central government politicians. Along the way, we’ve discovered that a lot of...
Horticulture is growing rapidly and demand for workers is higher than the number of people available, says Mike Chapman, chief executive of Horticulture New Zealand.
New Zealand’s isolation from the rest of the world has, until recently, protected our country from many pests and diseases. By good luck and some good management we have kept a lot of the world’s pests and diseases out of New Zealand.
Proposed employment law changes are a step backwards, and could destroy trust relationships between employers and employees and result in lower productivity, the horticulture industry says.
The need to protect New Zealand’s best soils for growing healthy fresh fruit and vegetables is clear in the Our land 2018 report released today, says Horticulture New Zealand chief executive Mike Chapman.
Once you strip away all the figures, data, and modelling, there remains one essential fact: free trade deals generate incredible wealth for those who are party to them. In reality, free trade agreements have two main benefits besides tariff reductions.
Today’s trade deals are broadening their focus, from just addressing tariff reductions to including issues that are challenging the world today, such as protecting the environment, encouraging the growth of small to medium businesses, and fair treatment of workers.
A question many industries in New Zealand are asking is “where are the workers?” While robotics and artificial intelligence are being touted to replace workers in many industries, this isn’t going to happen en masse anytime soon.
This week the Ministry for Primary Industries released its growth predictions. Modest growth is predicted for horticulture (including wine), with kiwifruit and apples predicted to be growth leaders. This comes after two years of exceptional growth: 10% in 2015, and 19.5% in 2016.
There has been significant maturing on New Zealand’s labour law in recent years. The current legislation set about to achieve a greater degree of co-operation, trust, and fairness between employers and employees in the workplace. This seems to have worked, as there have been relatively few employment disputes that ended in strike...
There is a food revolution coming the way of farmers and growers, caused by consumers around the world changing their eating habits. Beef + Lamb NZ recently released an excellent report discussing this trend, along with what it means for the future of meat farming in New Zealand.
Yesterday, the Ministry for the Environment and Statistics New Zealand released the Our Land 2018 report which provides pertinent data about the state of land in New Zealand. The report highlights the importance of land to New Zealand’s continued economic prosperity, as our two top export earners, primary production and...
Access and facilities for people with disabilities to a building providing kitchen and ablution facilities at an orchard in Kawarau Gorge Road, Central Otago
This document is intended as a general guide to assist the design and construction of seasonal workersaccommodation in the context of horticultural activities.