HortNZ submission on NZ-UK Free Trade Agreement
Greenhouse nutrient discharge good practice
Rules of Growers Relief Fund Incorporated
Employment law workshop: supplementary information
Supplementary information following the Employment Law Workshop held in Cambridge on 8 September 2017, relating to paid rest breaks and piece rates, zero-hours contracts, and payment of public/statutory holidays for casual staff.
Keep Safe, Keep Growing
Horticulture New Zealand has teamed up with WorkSafe New Zealand to create a health and safety toolkit specifically designed for horticulture businesses.
Korea Market Report: Fruit and Vegetables
This report has been produced by MFAT and NZTE staff of the New Zealand Embassy in Seoul to outline market opportunities generated by the Korea-NZ Free Trade Agreement since its entry into force in December 2015.
Anti-Dumping and Countervailing Act Submission
Keeping up with the growers: A snapshot of New Zealand fruit and vegetable growers’ main issues and priorities
Keeping up with the growers:
A snapshot of New Zealand fruit and vegetable growers’ main issues and priorities
By Angela Halliday
For the Kellogg Rural Leadership Programme Research Project
Country of Origin Labelling Proposal
A proposal to Government, advocating for mandatory Country of Origin Labelling on food. HortNZ firmly believes that consumers have a right to know where their food comes from, and will continue to campaign for CoOL.
Key Messages for Hort Campylobacter
Important Notice for Horticulture businesses (growers, packhouses, distributors) who may be affected by a boil water notice. Health officials in Havelock North have issued a boil water notice for Council water supply.